A chocolate fondue fountain proved to be the perfect way to bring everyone together
Anyone walking into the Country Terrace dining room on Nov. 25 could easily have mistaken it for a five-star hotel restaurant when they were met at the entrance with a cascading chocolate fondue fountain and an array of fruits and cookies.
This sweet setup was the brainchild of Alex Achillini, the Komoka, Ont. long-term care home’s nutritional care manager, who knew from experience a chocolate fondue fountain would be a huge hit with residents.
Due to the redevelopment project Country Terrace has been undergoing since September 2021 to add 50,518 square feet and eight beds to the home, the nutritional care team has not been able to host many special events for residents because of reduced space during construction, Alex says.
But with space opening up again, Alex says he wanted to celebrate with something special for residents, and a chocolate fondue fountain was the perfect way, since residents have enjoyed past fondues.
“It was great; all the residents participated, and I asked staff to participate as well to make it even more of a family environment, to have everyone together to enjoy a chocolate fondue,” Alex tells The OMNIway.
Country Terrace has owned a fondue fountain for several years, and Alex has used the device in the past with great success which, he says, prompted him to bring it out again.
Residents were offered pineapple, strawberries, shortbread cookies and vanilla wafers to dip in the chocolate fondue. Alex laid out the fountain, fruit and cookies in extravagant style.
Alex says the uniqueness of having a chocolate fondue fountain is what he thinks the residents enjoyed most.
“It’s something different that you don’t see very often,” he says.
If you have a story you would like to share with The OMNIway, please contact the newsroom at deron(at)axiomnews.com.
If you have feedback on this story, please contact the newsroom at deron(at)axiomnews.com.